This simple chocolate dessert is so very easy to make, so stunning and involves no real cooking. In November 2023 this recipe was costed ... Cut the Swiss rolls into 1cm/½in slices.

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

Equipment and preparation: You will need a 38x25cm/15x10in Swiss roll tin ... taking care not to over mix. Pour the mixture into the prepared cake tin and tilt the tin to level the surface.

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, use up leftovers, and everything in between. For even more staff favorites, ...

If you're a fan of chocolate, you’re in for a real treat. The Triple Chocolate Mousse Cake is a dream come true for an ...

“This cake is crazy-easy and stays fresh in the fridge ... Melt the butter in a pan, then leave it to cool. 2. Butter 2 swiss roll tins, each about 30 × 20cm, and line the bases with baking ...

Get the Fruitcake recipe. Everyone should have a good red velvet cake recipe in their back pocket—and this is it. It has a decadent chocolate ... two store-bought cake mixes, one 8" cake pan ...

The former executive pastry chef used to head teams of chefs. She now works alone at her stall, selling elegant French bakes ...

Third Coast Provisions has reimagined its lower-level, former oyster bar space as a speakeasy named The Loon Room.

She was initially skeptical of the scone-like appearance but found the cake flour made for a soft ... white beans, and Swiss chard to the mix. Davis loved both Drummond's and De Larentiis' chili ...