Frangipane can be stored in an airtight container in the refrigerator until ready to use (up to five days) or in the freezer ...

Add this Chocolate Tart Crust to your recipe box, it is simple to make and tastes amazing. This shortcrust is buttery, r ...

The pandowdy literally has "pan" in its name, and you'll need one to bake this apple-tastic dessert. The question is: Which kind should you use?

Craving something sweet? Try this moist blueberry lemon cake! Fresh blueberries, zesty lemon, and a soft, buttery base in ...

Two things make Piper Lowe smile bigger than anything, according to her mom: Animals and baking. How lucky for her that animals are the theme as she competes on the Food Network’s “Kids Baking ...

Zesty oranges, which are in season right now, are a delicious way to squeeze some vitamins and minerals into your winter diet ...

6. In a bowl, mix the Gruyere with the yogurt. Add a generous pinch each of salt and pepper. Divide the mixture among the 4 ...

There are tons of ways to use leftover apples, but there are also some "rules" you need to know. Here are some expert tips ...

But if you’ve put all your attention on the turkey, Phil Vickery’s got his simple tips you'll need to tart ... in a baking tin in a hot oven for about 10 minutes. Meanwhile, bring a pan ...

For the filling, melt the butter in a medium pan over a low heat ... you can cut a heart shape out of baking parchment and place on top of the tart before dusting with icing sugar, then remove ...

These delicious and popular breakfast recipes, like sheet-pan quiche and baked oats, are the perfect option to beat the chill ...