Tillamook head chef, Josh Archibald, explains that, for them, cheddar is better. “For my grilled cheese, I like to use two slices of Tillamook Farmstyle Medium White Cheddar and two slices of ...
Unlike processed “cheese product” slices, which are no more than 51% cheese and can contain more than 10 ingredients, Tillamook Cheddar Slices have four ingredients or less and are crafted ...