Now y’all know we love a little friendly competition — and this turkey burger battle did not disappoint. From Malicia’s ...

This popular grocery chain may have its share of great frozen food items, but its frozen turkey burgers simply miss the mark ...

If you're trying to watch your fat intake, opt for ground turkey instead of beef the next time you're craving burgers. The secret to cooking with this notoriously lean meat is seasoning it well ...

Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...

It’s also lower in fat compared to beef, making turkey burgers a great choice for those looking to reduce their saturated fat intake. Additionally, turkey provides important nutrients like B ...

Sabrina has been with PEOPLE since 2021. Jen Causey “Turkey burgers are super popular, but chicken burgers are the newest kid on the block,” says Weelicious food blogger Catherine McCord.

Make a healthy and filling meal with these tasty diabetes-friendly dinner recipes, all highlighting ground turkey as the main ...

Molly Yeh’s turkey burgers are genuinely juicy, supremely crispy, flavored like falafel, and browned in a skillet for ultimate ease. These healthy turkey meatballs are ready in 30 minutes ...

Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.

Lay a slice of mozzarella on each burger and cook for a further 4–5 minutes, or until the cheese has melted. Place a turkey burger inside each bun, if serving.