Some recipes are unforgettable, and the Back-of-the-Box Hershey’s Chocolate Cake is one of them. This classic dessert ...

In a separate bowl, cream the butter and sugar together until you have a light and fluffy yellow ... clean then the cake is ready. To decorate, you can make your own chocolate frosting, use ...

But, exactly how much store-bought frosting will you need? If you're making a 9-inch two-layer cake — such as Tasting Table's ...

In another bowl, cream together the butter and sugar until you achieve a light and fluffy yellow ... your cake is ready. For decoration, whip up your own chocolate icing, use shop-bought or ...

The moist yellow cake with cocoa frosting and chocolate antlers has an extra magical touch: a red nose that lights up. Rolling a small LED light into the fondant nose gives it brightness ...