Mar 13, 2017 · Crispy fried Idli tossed in Curry Leaves and mild South Indian spices. Makes for an interesting breakfast option using leftover Idlis.

Mar 16, 2020 · Fried Idli or Masala Idli is a yummy breakfast dish made with leftover Idlis. This is a mildly spiced dish made by sauteing vegetables and idlis in a pan. This gives a twist to the traditional Idli recipe.

Oct 12, 2024 · Frying idli transforms this familiar dish into a crispy, golden treat that’s perfect for a quick snack or a side dish. This blog post will guide you through the art of how to fry idli, revealing the secrets to achieving perfectly crispy, flavorful bites.

Nov 16, 2024 · As the name suggests, Fried Idli is simply idli that is deep fried. The idli is chopped into wedges, batons or fingers and deep fried. Made with leftover idli, serve this crispy, tasty snack with coconut chutney, sambar or tomato ketchup.

Jul 27, 2023 · This irresistible fried idli recipe is a delicious variation of traditional idlis (steamed cakes made from fermented rice and lentil batter)! Fried idli is a great way to repurpose leftover idlis, transforming them into a completely different dish with a unique taste and texture.

Jul 10, 2024 · Enjoy quick and tasty Fried Idli recipe, a delightful Indian twist to your regular idlis. Perfect for breakfast, snacks, or a fun appetizer.

Jan 6, 2023 · Step-by-Step Instructions for Fried Idlis: Cut the leftover idli lengthwise into thin slices. Heat the oil in a deep frying pan or wok over medium-high heat. Once the oil is hot, carefully add the idli slices to the pan. Fry the idli until they are golden and crisp, about 1-2 minutes per side.

Mar 27, 2021 · This idli fry recipe uses leftover idlis to make a quick + yummy snack. Deep fry, air fry, or oven bake to make crispy fried idlis & enjoy! Skip to primary navigation

Feb 29, 2024 · In this recipe, the idlis are cut into thick fingers, batons, or wedges and then deep-fried to a crispy, golden perfection. After frying, the crispy idlis are sprinkled with either of these ground spice powders – red chili powder, chaat masala powder, Idli Podi, or pav bhaji masala.

Sep 25, 2023 · Fried masala idli or idly is a steamed rice cake, popular South Indian dish made by frying idli. In this dish, leftover or fresh idlis are cut into bite-sized pieces and then shallow-fried in oil. They are typically seasoned with a variety of spices and herbs such as mustard seeds, cumin seeds, curry leaves, turmeric, red chili powder , and salt.

A modern take on the popular French Fries, these South Indian idli fries are a perfect snack for any occasion. Fried Idli can also be served as an appetizer before any meal and is a great way to make use of those leftover idlis.

Fried Idli is a creative twist on the traditional South Indian idli, transforming it into a crispy and savory snack or appetizer. Its crunchy texture and flavorful spices make it an irresistible treat, especially when served with chutney or a hot cup of tea.

Apr 16, 2017 · Fried idli is a tasty South Indian tiffin. It is usually made using leftover idlis. It can also be made with fresh idlis too. Mix the sliced idlis with chilli powder,turmeric powder,salt and pepper powder (to mix evenly add little yogurt). Deep fry the idli mixture in oil.

Apr 14, 2017 · This idli fry is one of the easiest snack recipes using leftover idlis. Here I have shared two methods, one is deep frying and second is baked version for calorie conscious people. I am always in love with fried idli, since my mom makes it almost all …

May 5, 2016 · Crisp fried steam idlis served hot with Sichuan sauce. This is a Sanjeev Kapoor exclusive recipe. To prepare sauce, remove stems and boil whole red chillies in one cup of water for five to seven minutes. When cool grind the red chillies to a fine paste.

Yeah, time flies so fast. This dish is made with left over idlis. This involves deep frying the idlis and cooking them with a tomato based curry. The idlis will soak the liquid from the curry and has the crispy yet soft texture when served hot. You can also make this with mini idlis. I used my cholam idli batter to make the idlis.

May 8, 2024 · Vegetable Fried Idli or Chili Idli is an interesting Indo-Chinese recipe made with leftover or fresh Idlis. This vegetable masala idli recipe is a great evening snack or kids lunch box recipe. What is Idli?

Apr 3, 2019 · Opening the fridge to pull out some veggies for pakoras, I saw the idlis and remembred my childhood favorite. The air-fryer was brought up from the basement and in less than fifteen minutes, I was biting into the most delicious fried idlis.

Mar 18, 2014 · Crispy idli fry is a great finger food, starter idea with leftover idli. With oodles of idli podi. Full video step by step pictures for both version (baked / deep fried). I have never ate idli fry with podi until last month when I had these in a Birthday party I went.

Aug 19, 2013 · Fry till the onions become translucent. Now add the fried idly pieces, salt and ketchup. Mix them well and cook for 5 minutes under low flame. Garnish with cilantro and serve it with raita or its ready to eat without any side dishes. :-)