Jul 2, 2017 · Khoya Malai / Khaja Mithai / How to make Malai Khaja at home in (Punjabi Kitchen)-~-~~-~~~-~~-~-Please watch: "Mutton Kaleji, How to make easy and soft Mutto...

Indian Khaja Mithai Recipe | Bihar ki Special Khaja Mithai Racipe | Indian ZaikaMy Discord: discord.me/indianzaikaInstagram: https://www.instagram.com/indian...

Aug 29, 2022 · Khaja. Khaja Mithai Patna. Khaja recipe. Khaja mithai recipe. Khaja making. Patna street food. Patna famous food. Bihar street food. Bihari food. Get my offi...

Jun 10, 2022 · Khaja is an Indian deep-fried pastry, commonly filled with fruit or soaked with sugar syrup. Khaja is believed to have originated from the eastern parts of the former state of Oudh and the former United Provinces of Agra and Oudh. This area presently corresponds to eastern districts of Uttar Pradesh and Western districts of Bihar.

Traditionally made at the auspicious Chhath Puja, khaja is a sweet treat from Bihar. It is created with basic components like flour, sugar, and ghee and is well-known for its crispy, flaky texture. A festive classic, the sweet contains layers of sugar syrup and a lovely crunch.

Nov 27, 2016 · Learn the recipe of Mitha Khaja by vahchef. Khaja is a dessert from the eastern India and is mostly popular in the states of Odisha, Bihar and Andhra Pradesh.

Apr 14, 2022 · In Nepal’s Maithali and Bhojpuri populations, Khaja Mithai is well-known. Stacks of maida flour fritters drenched in sugar syrup are known as Tapeswaram Khaja. A soft dough is formed and rolled out into thin sheets of maida (flour).

Jan 18, 2021 · Crispy & juicy khaja recipe, a special treat for this Diwali. Just 3 main ingredients. Full video, stepwise pictures recipe. I always love the sweet diamond cuts and wanted to try the more sophisticated version of the same ingredient combo. Khaja is not a sweet we make at home or I have ever tasted before.

About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright ...

Khaja recipe is a traditional coastal recipe that is served as a part of “Sukhila Prasad” in India’s Puri Jagannath temple. This is a sweet dish recipe, prepared from fewer ingredients, is essentially the layered fritters dunked in sugar syrup.