Jun 28, 2019 · This mapo tofu recipe (麻婆豆腐) is the true blue, authentic real deal––the spicy, numbing, rice-is-not-optional Sichuan mapo tofu you get in restaurants.

Nov 8, 2024 · This is the authentic Szechuan way of cooking Mapo tofu, a tofu dish made with a famous Sichuan flavor type – Mapo flavor. The dish combines spicy doubanjiang (broad bean sauce), fermented black beans, ginger, ground meat, and garlic in a classic mapo-style sauce.

Mapo tofu (Chinese: 麻婆豆腐; pinyin: mápó dòufu) is a popular Chinese dish from Sichuan province. [1] It consists of tofu set in a spicy sauce, typically a thin, oily, and bright red suspension, based on douban (fermented broad bean and chili paste), and douchi (fermented black beans), along with minced meat, traditionally beef . [ 2 ]

Oct 7, 2020 · You can order mapo tofu from many Chinese restaurants, but it’s also quite doable at home. You can find the pivotal fermented chile and broad (fava) bean sauce or paste called doubanjiang...

Feb 9, 2025 · Japanese-style Mapo Tofu (Mabo Dofu) is full of flavor but much less spicy than the original Sichuan dish. Even kids can enjoy this family-friendly recipe of ground pork and silken tofu that’s ready in just 30 minutes!

May 23, 2022 · An easy mapo tofu recipe that creates the authentic taste of China that features soft tofu cooked in a rich, spicy, and savory sauce that is full of aroma. Serve it over steamed rice for a quick, delicious and healthy weekday dinner!

May 20, 2024 · Mapo tofu is a famous Sichuan tofu dish that has plenty of mala, the signature numbing spiciness of good Sichuan food. If you haven’t had Sichuan food before, you might be scared of its fire-y red color, but once you get past that heat, you’ll be coming back for more!

Mar 3, 2025 · A traditional Sichuan dish, mapo tofu is made with simmered medium-firm silken tofu flavored with fermented bean paste, beef, plenty of red-hot roasted chili oil, and a handful of Sichuan peppercorns.

Nov 1, 2011 · Mapa tofu (also called “mapo tofu” or “mapo doufu“) is one of the most popular Chinese Korean dishes in Korea along with jjajangmyeon and tangsuyuk. Koreans call this dish “mapa dubu.” I use chicken breast but you could use pork or beef.

Mar 22, 2023 · Mapo tofu is a traditional Sichuan dish of silken tofu, ground pork, Sichuan peppercorns, and a few other seasonings. It has a spicy and savory flavor with a tender texture thanks to the tofu and bits of chewiness and crunch thanks to the pork and chile.