Jan 20, 2025 · Matcha Swiss Roll is a fluffy sponge cake with a swirl of fresh matcha cream filling. Light, creamy, and mildly sweet, it‘s a delicious afternoon snack or post-dinner dessert to enjoy with coffee or tea.

Jul 25, 2024 · This matcha roll cake is made with a soft and fluffy matcha cake sheet that never rips when rolled and it's filled with matcha whipped cream for double the matcha green tea flavour. I've made my fair share of roll cakes (also called swiss rolls) like my Ube Roll Cake and Strawberry Swiss Roll.

I’ve always loved the rich, earthy flavor of matcha, and this matcha swiss roll is a perfect way to enjoy it! With a soft, fluffy cake and smooth, decadent matcha ganache filling, this dessert is perfect for any occasion.

May 14, 2023 · A light and airy sponge cake flavored with matcha powder, filled with whipped cream and rolled into a spiral shape.

Jan 4, 2025 · This melt-in-mouth matcha roll cake is made with fresh cream and strawberries wrapped in a beautifully fluffy green tea infused sponge. Wow your friends and family with this Japanese bakery style dessert!

Sep 29, 2024 · A matcha roll cake, or matcha Swiss roll, is a popular Japanese dessert made with a light and delicate chiffon cake baked in a rectangular pan or sheet pan. After the cake is cooled, a thin layer of matcha whipped cream is spread onto …

Matcha Roll Cake (抹茶ロールケーキ) is Matcha flavored sponge cake rolled with Anko (sweet red bean) whipped cream. This western style dessert has traditional Japanese flavors, however, it is light enough to be a perfect ending after any kind of meal.

In our recipe, we will make a matcha roll cake, recommended for all matcha green tea lovers. We will also use a soft, lightly sweetened whipped cream for the filling, as it matches perfectly with matcha.

Apr 12, 2024 · Look no further than our Matcha Swiss Roll recipe! This delicious treat combines the richness of a traditional Swiss Roll with the unique flavor of matcha, resulting in a delectable and visually stunning dessert.

Mar 9, 2024 · Once set, the Matcha Swiss Roll is ready to be sliced and served. The cake should have a soft, airy texture, with a cream-filled spiral and a subtle, sophisticated matcha flavor. It’s perfect as an elegant dessert or a special treat to enjoy with tea.