An assortment of cakes and pastries in a pâtisserie. Pastries are small buns made using a stiff dough enriched with fat. Some dishes, such as pies, are made of a pastry casing that covers …

Aug 21, 2024 · From the Recipe Creator: While these are delicious year-round, you could easily turn them into an edible Christmas gift. They look festive on a decorative tray wrapped in red …

There’s a reason why French pastries and classic French desserts are some of the most popular sweet treats and delicacies in the world!. From croissants to crème brûlée and from choux …

Feb 13, 2025 · These flaky, golden-colored, crescent-shaped pastries are best made with pure butter and a slightly sweet yeast dough. If made properly, the yellow-white interior should be …

The precise definition of the term pastry varies based on location and culture. [1] Common doughs used to make pastries include filo dough, puff pastry, choux pastry, short dough, pâte brisée, …

Jul 31, 2024 · Bring the aromas of your favorite bakery home with our pastry recipes. If you're a beginner, don't be intimidated. Pastry dishes always start with a dough consisting of flour, …

Maybe you live near a fantastic bakery. But then again, maybe you don't. You can make the classic breakfast pastries you love, like croissants, donuts, bear claws, and Danish, plus …

Sep 18, 2024 · Rhubarb Tart. The rhubarb flavor in this tart balances nicely with the honey and amaretto. The mascarpone cheese makes it rich and creamy. Sometimes I’ll even double the …

Jan 19, 2024 · Have you ever thought about how desserts differ across the world? Pastries are one thing that always brings people together, whether it’s a flaky croissant in France, a sweet …

My team and I have studied, tested, and retested plenty of from-scratch pastry recipes, including homemade breakfast pastries, choux pastry, puff pastry, and even homemade pop-tarts!You’ll …