Jan 23, 2020 · This vegan quiche is so easy to make and packed with delicious flavor. It’s the best thing for breakfast or brunch and you’ll love the combination of spinach and mushrooms!

For starters, the crust is just hash browns (making the whole thing naturally gluten-free)! And the filling is loaded with roasted veggies (any you have on hand), and a mixture of silken tofu, hummus and nutritional yeast to give it that perfect egg-like flavor and texture. For those skeptics out there saying, “Yeah, but what does it taste like?”

Jun 23, 2020 · Vegan quiche with a gluten-free pie crust. This recipe is egg-free, dairy-free, healthy, soy-free (no tofu!). and great for lunch, dinner or meal prep! Never miss a delicious recipe!

Apr 2, 2021 · Made with cooked vegetables, tofu, and a flaky crust, this classic and customizable recipe is perfect for a crowd! No one will believe it’s 100% vegan. A comforting Vegan Quiche as the centerpiece on the brunch table will stop your guests in their tracks.

May 5, 2024 · This easy vegan quiche Lorraine recipe is seriously the best vegan quiche you will ever have! It’s a spin on a classic quiche Lorraine made with tofu instead of eggs and filled with spinach, mushrooms, vegan cheese, and even vegan bacon!

Jul 6, 2021 · Delicious vegan quiche with a flaky, delicious crust & creamy, rich and cheesy filling. Customize it with your favorite quiche mix-ins!

Jan 21, 2025 · Made with tofu, a host of colorful veggies, vegan cheese, and just the right amount of seasonings, this flavor-packed quiche is sure to hit the spot—all in a to-die-for, easy-to-make vegan...

Feb 16, 2022 · To make it I used nutritious and simple ingredients that all together made a wonderful vegan quiche recipe. Of course, feel free to customize it with what you have on hand! Preheat the oven to 400ºF or 200ºC. Heat the oil in a large skillet, then add the garlic and onion, and cook over medium-high heat until they start to golden brown.

Feb 11, 2021 · Quiche is a savoury tart from France, and the most tricky thing to veganise is the egg custard filling. And this is where silken tofu comes to the rescue! It’s an ingredient I put off using for a long time, because it was so unfamiliar, and unappetising on it’s own. But when you use it right, silken tofu is an amazing vegan egg replacer.

Oct 23, 2021 · This easy Vegan Quiche Recipe features an almond flour pastry and cheesy, savory tofu filling with sauteed mushrooms, leeks, sun-dried tomatoes and spinach! Perfect for brunch! Gluten-free option.