Zingerone, also called vanillylacetone, is a major flavor component of ginger, providing the sweet flavor of cooked ginger. [1] Zingerone is a crystalline solid that is sparingly soluble in water and …

Zingerone (4-(4-hydroxy-3-methoxyphenyl)-2-butanone) is a nontoxic and inexpensive compound with varied pharmacological activities. It is the least pungent component of Zingiber officinale. …

Jan 1, 2017 · Zingerone acts as antioxidants, recent evidence supports the idea that zingerone primarily acts on reactive oxygen species, free radicals, and also antioxidant sparing activity to …

Zingerone is a methyl ketone that is 4-phenylbutan-2-one in which the phenyl ring is substituted at positions 3 and 4 by methoxy and hydroxy groups respectively. The major pungent component …

Zingerone is one of the rich sources of potential antioxidants and has a potent free-radical scavenging activity. This property may be due to the presence of methoxyl and phenolic …

Sep 1, 2023 · Zingerone can potentially mitigate hippocampal neurodegeneration in status epilepticus through its multi-faceted mechanisms of action. Zingerone administration …

There are also many other phenolic compounds in ginger, such as quercetin, zingerone, gingerenone-A, and 6-dehydrogingerdione [14,15]. Moreover, there are several terpene …

Jul 18, 2000 · Zingerone More spicy than vanillin in taste, this material is used in spice blends, fruit flavours (e.g., raspberry, cranberry, currant, cherry). Normal use levels in finished …

Nov 21, 2011 · Shogaol and the fragmented molecule zingerone are produced when fresh ginger is heated or cooked. A recently synthesized azagingerol analogue increases metabolism in …

In our previous study, we generated phytochemically derived zingerone nanoparticles (NPs), and documented their superior antitumorigenic effect on human hepatoma cells. In the present …