This vegan take on an egg salad uses crumbled tofu, mashed chickpeas, chopped rice noodles and Indian kala namak (black salt) to create an interplay of textures and flavors reminiscent of the original ...

A typical Indian wedding begins with a mehendi—a lively, pre-wedding ritual where henna is applied to guests’ hands and feet.

This Indian Chickpea Salad is a classic—light yet hearty. Soft chickpeas tossed with crisp vegetables and a flavorful, lemony ...

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

If you are looking for a fun way to achieve that summer glow, try this expert-recommended spinach-orange salad recipe. This vibrant, nutrient-packed dish does not just taste good but is also loaded ...

Kosambari: This is a basic, easy-to-make South Indian salad from Karnataka. This is a tempered salad created with moong dal, cucumber, coconut, lemon juice, herbs, and a base of South Indian spices ...

An Indian researcher, studying at Georgetown University in the US, has been arrested by immigration officers and faces deportation, according to his lawyer. Badar Khan Suri, a post-doctoral fellow ...

(Shutterstock) Dr Shammi Theesan, a Melbourne University-trained dermatologist, took to Instagram on March 18 to share a supercharged salad recipe featuring a combination of vegetables and ...

Photo credit: Pocket Friendly Recipes. Hot Honey Chicken Salad ... Pasta Primavera answers the call with style and flavor. Cabbage Salad. Photo credit: Easy Indian Cookbook. Sometimes, all you want is ...

Like the daffodils and tulips that signal spring, salads feel healthy and lighter. It’s exactly what my body craves around this time of year. These salads take advantage of the season’s first ...